How to Make your own Salad with Mesclun—An Organic Herb Salad Mix

By Rita Larsen, RDN; Elite Sports Clubs Nutrition Educator & Diet Counselor

“Mixing and matching” is really inherent in our current ability to make our own salads. And the French are very famous for putting the practice in place; that is, assembling assortments of young, complimentary salad greens into what they have called a “musclun.” This leafy harmonization has now struck a chord with American salad makers. Continue reading How to Make your own Salad with Mesclun—An Organic Herb Salad Mix