The 7 Color Food Groups That Help Fight Cancer

By Rita Larsen, RD, CD; Elite Sports Clubs Nutrition Educator & Diet Counselor

As mentioned in my previous blog post, scientists have identified naturally occurring substances in foods that have the power to defuse potential carcinogens. Some of these substances are thought to seek out dangerous toxins and eradicate them from the body, before they cause damage. Cellular repair and protective services become available through these foods as well. Even after a cell begins to have damage that leads to cancer, what you eat and drink, and how you live, can still help short-circuit the cancer process. Continue reading The 7 Color Food Groups That Help Fight Cancer

Why the Word Diet is Often Seen in a Negative Way

By Rita Larsen, Elite Sports Clubs Registered Dietitian & Nutrition Counselor Diet Vegetable Word

As early as the 1920’s, the American Academy of Nutrition began to speak about the changes you made in the foods that you ate, as your “diet.” That is; any change that you made to improve health or for the better was a good diet. Today, in a more popular way, we can often be seen discussing new and different diets and how they can help us achieve our personal goals, quickly. Some are healthy, some are not so healthy. It is possible that the only thing that makes the word diet seem negative, is how we treat a normally sound principle, like eating right. So, what are some of the things we do that will make diet a difficult process? After all, we are just trying to eat healthy and lose some weight, right? For example,

  • Many people feel they would like to fast for a day? That cleansing in this way with only liquids is a good plan. I have never worried about this too much because people do end up hungry. And, it may help to reduce body stores of calories, if you do not overeat the day after.
  • Some feel that waiting all day until they eat a meal will help them avoid kicking off some response to overwhelming hunger. As, “the longer I wait, the better it is.” You run a risk of becoming very hungry and overeating by the end of the day. After all, you did not eat ALL day.
  • Yet others feel that perhaps, they can avoid eating entire groups of foods; like carbohydrates or fats, to keep their unwanted pounds away. Science works fine on these concepts until we completely eliminate whole food groups. It does not work well and you may miss important nutrients.
  • Lastly, many feel that if they really bare down during the week, they can have a little extra on the weekend. Sorry to say, but it does not take much added food on the weekends to cause a plateau.

What is wrong here is the manipulation of the schedules, the timing, the food choices or lack thereof, that can make you feel tired and worn out as a result of doing any of these choices.

Your body wants to cooperate with anything you do! It “records” what you did yesterday, and tries to repeat it. But along the way, your metabolic rate is going to need to readjust downward to what you are doing, and what you thought you were trying to do, just became worse. Eat responsibly throughout the day, give your body fuel to work on, don’t store too much for another day, and feel proud that you have eaten what your body needs to go another mile!

Want more advice on dieting in it’s true form? Let us know, by filling out this form and telling us a little more about you and your goals!

What does the word “diet” mean to you? Tell us in the comments!